Forage for Ramps, Wild Leeks, and Chives

Forage for Ramps, Wild Leeks, and Chives

 Ramps growing in the forest In Northern Ohio and many other places, April and early May is the time to go out into the woods and forage for Ramps, also known as wild leeks. Walk 10 feet into any deciduous forest during this time and you are very likely to see these easily identifiable garlicky … Read more

Harvesting and Preserving Your Smoothie Garden

Harvesting and Preserving Your Smoothie Garden

In a previous post, I wrote about vertical gardening, an artful option for growing smoothies. That got me thinking of how to capture the garden’s abundance for the dark months ahead. How To Make A Green Smoothie. benphaze.com Freezing is an ideal way to do that. The Old Farmer’s Almanac says that produce kept at 0°F … Read more

Brew Gourmet Coffee Anywhere Using Basic Tools

Brew Gourmet Coffee Anywhere Using Basic Tools

As mentioned in my previous rant on Instant Coffee, I wanted to put together an article about how to easily brew bistro quality coffee using very basic equipment. So here it is! This thing is, you don’t need to have fancy equipment to make some of the best coffee anyone has ever tasted. And you don’t … Read more

Enhancing Smoothies with Garden Herbs

Enhancing Smoothies with Garden Herbs

Rosemary, sage, thyme, and basil surround a green smoothie. There are endless combinations of produce, grains, and nuts for creating smoothies for taste and for more purposeful uses; commonly touted smoothies are designed to detox, build the immune system, shed weight, clear skin and so forth. If you’ve ever wondered whether rosemary, basil and other … Read more

Mint Smoothies

Mint Smoothies

Smoothies are all about health, nutrition, and feeling good. For many, it’s a no-brainer to incorporate herbs into their smoothie for flavor and functionality. While in past centuries herbs were a common feature of medical texts, such has not been the case here in the US since the 19th century. So what follows is simply information … Read more

National Chocolate Day

National Chocolate Day

source: gbgindonesia.com On the food calendar, there are days for celebrating chocolate in various forms: dark (February 1; the whole month is devoted to chocolate and has multiple observance days), cake (January 27), candy (December 28), to name a few. This Friday, October 28, is a general yay-for-chocolate day. In recent years, cocoa has been … Read more